Lunch Menu

Monday – SEPT 16

HOT DOGS WITH CHILI & SLAW

TATOR TOTS

CALIFORNIA BLEND MIXED VEGETABLES

CHOCOLATE PUDDING

 

Tuesday  – SEPT 17

NACHOS SUPREME

FRENCH FRIES

GREEN PEAS

SOPAPILLAS

 

Wednesday  - SEPT 18

CHICKEN FINGERS

CREAMED POTATOES

CORN GREEN BEANS

ROLL

CAKE

 

Thursday  - SEPT 19

SUB SANDWICH WITH HAM, TURKEY,CHEESE,LETTUCE & TOMATO

FRENCH FRIES

PINTO BEANS

PEACH COBBLER

 

Friday  - SEPT 20

CHICKEN ALFREDO

GARLIC TOAST

CORN

SALAD

BROWNIE